Cornell University is making available a 9-week course for farm enterprise start-up training and the number of applicants has far exceeded the available openings.

Round one had only had 25 slots available. The course is designed to benefit participants from a diversity of backgrounds. Participants include those just exploring a new idea to those seeking to diversify or expand existing farm operations.

Classes began on March 19 with introductions and orientation to the online course structure. Over the next few months, students will learn about the basics of building a business plan; goals, skills and resources; marketing; evaluating land, equipment, and facilities; choosing an enterprise; land stewardship; profitability; regulations; taxes and legal issues.

The course offers opportunities to interact with agricultural entrepreneurs from around New York State, receive feedback and offer input on other ideas and issues encountered in today’s changing food and agriculture systems. To learn about upcoming beginning farmer online classes, contact Erica Frenay, project coordinator, at 607-255-9911 or ejf5@cornell.edu.